Nigerian
luxury designer Alexander Amosu has created the most expensive champagne in the
world called Taste of Diamonds which cost 1.2million pounds.
The label is handmade in
18ct solid gold and weighs approximately 36gsm, handcrafted and engraved with
the client's name. Hand crafted it from 18ct
solid white gold weighing approximately 48gsm of solid gold centred by a single
flawless deep cut white diamond weighing 19cts.
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2 comments:
Wow!for the big boiz
Our Nigerians will buy to show status,its our way
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